Taste3 Conference: Dan Barber

  • Length: 21:15
  • Rating Average: 4.29 from 7 people
  • View Count: 4963' favoriteCount='14
  • Author: TASTE3

Tags: chef  danbarber  food  taste3  wine 

Dan Barber, Chef/Owner, Blue Hill & Blue Hill at Stone Barns and Creative Director, Stone Barns Center for Food and Agriculture, on carrots and castration.

Taste3 Conference: Bryant Simon

  • Length: 18:5
  • Rating Average: 4.51 from 57 people
  • View Count: 20182' favoriteCount='158
  • Author: TASTE3

Tags: Starbucks  taste3 

Bryant Simon, Professor of History and Director of the American Studies Program at Temple University with his study of how the desires of daily life are revealed from the comfy coaches of Starbucks.

Taste3 Conference: Dennis vanEngelsdorp

  • Length: 20:4
  • Rating Average: 5.00 from 7 people
  • View Count: 3258' favoriteCount='16
  • Author: TASTE3

Tags: bees  collapse  colony  disorder  taste3  wine 

Honey bee expert Dennis vanEngelsdorp celebrates the joy of bees and examines the most up-to-date theories on Colony Collapse Disorder.

Taste3 Conference: Ben Roche

  • Length: 19:16
  • Rating Average: 4.68 from 19 people
  • View Count: 15745' favoriteCount='78
  • Author: TASTE3

Tags: cake  carrot  chef  dining  gastronomy  molecular  moto  nachos  restaurant  taste3  wine 

Moto Restaurant's 21-year-old Pastry Chef Ben Roche demonstrates the unique dining experience at Moto with his version of Carrot Cake, Nachos and Wine and Food Pairing.

Taste3 Conference: Katrina Markoff

  • Length: 21:33
  • Rating Average: 4.29 from 7 people
  • View Count: 13049' favoriteCount='25
  • Author: TASTE3

Tags: chocolate  inspiration  luxury  sustainable  taste3  vosges  wine 

Owner and founder of Vosges Haut-Chocolat Katrina Markoff reveals her four step process of inspiration that leads her to delicious and creative new chocolate collections.

Taste3 Conference: Jeffery Henderson

  • Length: 21:19
  • Rating Average: 5.00 from 1 people
  • View Count: 2600' favoriteCount='4
  • Author: TASTE3

Tags: chef  taste3  wine 

Former crack cocaine dealer and prison inmate, Chef Jeffery Henderson tells his story from the streets to the stoves and how cooking changed his life.

Taste3 Conference: David Molyneux-Berry

  • Length: 20:1
  • Rating Average: 4.50 from 2 people
  • View Count: 2143' favoriteCount='9
  • Author: TASTE3

Tags: auction  cellar  collecting  fraud  Sotheby  taste3  vintage  wine 

David Molyneux-Berry, master of wine, exposes the dark side of the wine trade with a case study of wine fraud.

Taste3 Conference: Greg Jones

  • Length: 24:42
  • Rating Average: 3.33 from 3 people
  • View Count: 1793' favoriteCount='4
  • Author: TASTE3

Tags: globalwarming  taste3  wine 

Greg Jones, associate professor of geography at Southern Oregon University on global warming's impact on wine growing regions worldwide.

Taste3 2007 Conference Highlights

  • Length: 9:14
  • Rating Average: n/a
  • View Count: 990
  • Author: TASTE3

Tags: 3  Art  Food  Mondavi  Robert  Taste  Wine  Winery 

Highlights from the Taste3 2007 Conference by Robert Mondavi Winery.

Taste3 Conference: Dan Barber

  • Length: 17:29
  • Rating Average: 3.67 from 3 people
  • View Count: 1580' favoriteCount='6
  • Author: TASTE3

Tags: Agriculture  Barber  Barns  Center  chef  Dan  for  Stone  storyteller  Taste3  wine 

Chef Dan Barber of Blue Hill and Blue Hill at Stone Barns told a poignant tale of how unrequited love led him to become the chef he wanted to be.

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