Turkey Carving by Cooking.com Videos

SharkBite55 Says:

Aug 20, 2008 - Nice and thank you for sharing...

Darving999 Says:

Aug 20, 2008 - That was amazing!

kat01man Says:

Aug 20, 2008 - the video is excellent -- the carver's arm does not get between the bird and the camera. You actually see how to carve the bird.

SaveTheToast Says:

Aug 20, 2008 - MMMMM Turkey - I can't wait for Thanksgiving Day! I just posted some funny butter vids on my site...check them out when you get a chance!

ihatepanda Says:

Aug 20, 2008 - drool*

CrazySinging Says:

Aug 20, 2008 - Great Advice.

dvdemil Says:

Aug 20, 2008 - Great video thank you for sharing it. I always get crazy with that big bird and everybody in the table watching at me cutting here and there. Now I know how to do it Merry Christmas.

boomac62 Says:

Aug 20, 2008 - thanks, my turkey is just our from the oven..I have 20 mins to go before I get into it....

StefanRenzPUNTOcom Says:

Aug 20, 2008 - Cool!I always cut the breast with an electric knife in elegant way and serve the first round. After that, I start the chainsaw massacre :)

StefanRenzPUNTOcom Says:

Aug 20, 2008 - Cool!I always cut the breast with an electric knife in elegant way and serve the first round. After that, I start the chainsaw massacre :)

bphac Says:

Aug 20, 2008 - very nicely done. Thank you.

jessicaemily2003 Says:

Aug 20, 2008 - Very useful demonstration- easy to follow!

tadehb10 Says:

Aug 20, 2008 - On monday u will get kissed by the love of ur life if u paste this to 12 diffrent videos if u don't There will be a crazy murderer in ur home by 3:00

ReiMonCoH Says:

Aug 20, 2008 - OK..that as quite possibly the best vidio on youtube...simple, to the point..Usefull...THANK YOU VERY MUCH!!

AussieKanga89 Says:

Aug 20, 2008 - correct method, but you waste soo much meat!!

donh6 Says:

Aug 20, 2008 - Nice job.

basicleighjamie Says:

Aug 20, 2008 - verry well done

POPENADA Says:

Aug 20, 2008 - professional

sportpro448 Says:

Aug 20, 2008 - good job, where is my dad?

kenokaasari Says:

Aug 20, 2008 - Im just giving a hint: Work on your knife using abilities and watch for your fingers. I am amazed that you didnt cut them off.

jasont123 Says:

Aug 20, 2008 - hip is the best part of the bird.

rikufan12345 Says:

Aug 20, 2008 - what do people do w/ the rest of the turkey?

LondonScalextric Says:

Aug 20, 2008 - preeesentation, got it

jrockv5 Says:

Aug 20, 2008 - make turkey sandwiches with the rest of the meat off the bird...omg im so hungry right now!XD

paulraphael Says:

Aug 20, 2008 - Really embarassing knife skills for a chef. Why is he sawing at the meat? Use the knife properly and make the slices with one stroke. That's why it's long: so you don't have to saw and shred that nice meat. You're fired.