Cake Decorating: Fun With Fondant Videos

liveandlove7 Says:

Jul 26, 2008 - i wish i could do that..my cakes end up splitting i the oven or something. but they always taste good. of course when you make a cake from a box its pretty tough to mess it up. lol

dunneh Says:

Jul 26, 2008 - Fondant is not marzipan; It's generally sugar and water that is heated to soft-ball stage then whipped thick. It is not just a US thing. You probably haven't heard of it because because It's a specialty item generally used by cake makers. It's not really commercially available, but specialty cake decorating shops do have it. You can make your own however, there are recipies online for it.

dunneh Says:

Jul 26, 2008 - They can always lose weight but you'll always be stupid.

TheresaXXX Says:

Jul 26, 2008 - Great video. Very informative.As others hinted - DO NOT use Wilton's fondant!!! It is nasty! It tastes like paint. Use a quality fondant, like Pettinice or Satinice - both can be found to purchase online, (and no, I don't sell or represent them in any way) is still sweet and chewy, but without the paint/chemical taste that Wilton's has.Also, do a search online for a recipe for Marshmallow fondant. It works like traditional fondant, but it tastes like Circus Peanuts candy.

cookingupastory Says:

Jul 26, 2008 - Robin, the baker in the video, uses pettinice rolled fondant (the brand is Bakels).I agree, after all that work, you want a fondant that is edible!!

kickally453 Says:

Jul 26, 2008 - i want to do that soooo bad!!! i have like 6-7 more years of school befor i get to go to the le cordon blu school. i want to do that soooooooooooooooooo bad!!

xxxxbluebearxxxx Says:

Jul 26, 2008 - well u could go to a cullinary school instead of colage

gurl321 Says:

Jul 26, 2008 - i like the cake i feel like going to be a baker one day!

lydiamaureen02 Says:

Jul 26, 2008 - wow im gonna try to make fondant

kookiemastr Says:

Jul 26, 2008 - Yeah, this video is great! You know where you can find SWEET FOOD? KLIMCOOKIE dot COM

elif06ank Says:

Jul 26, 2008 - harika ya o keke kıyıpta yiyemem ben

mayheart04 Says:

Jul 26, 2008 - Do any one knows what she used for that syrup like to paste the flowers???

needforfast Says:

Jul 26, 2008 - Re :Do any one knows what she used for that syrup like to paste the flowers??? Yes this is water to paste fondant Have fun!

HusnaSuleman Says:

Jul 26, 2008 - i'm very annoyed of the writing below!!

batatakley Says:

Jul 26, 2008 - I use the transparent part of the egg... to paste things to the fondant...

Rockinthekiwis Says:

Jul 26, 2008 - You would use water, not egg white. Egg whites wouldn't be safe to use on the finished cake because of the lack of refrigeration. Sure, the yolk grows bacteria more rapidly than egg whites, but water is just as effective and safer.

joevy19 Says:

Jul 26, 2008 - easy ,talenting and interesting

wookawoo Says:

Jul 26, 2008 - ././,

applebean3 Says:

Jul 26, 2008 - THAT WAS AWESOME

YouMargera Says:

Jul 26, 2008 - do anyone know what is the thing that she paints pink and she say it is like play-doh almost???

cookingupastory Says:

Jul 26, 2008 - It's called fondant. You can get it in most specialty cake-decorating shops, or find it online. She adds special food colorings to get the color she wants.

YouMargera Says:

Jul 26, 2008 - thanks !! :]

juanluismi5 Says:

Jul 26, 2008 - Girl....I don´t know you,....but I just loved you!!! you are so cute!

bathooon Says:

Jul 26, 2008 - This is beautiful, thank you so much for sharing :-)

jgkhgk Says:

Jul 26, 2008 - congratulations..to tell the truth..you have great taste and great creativity..your great...keep going for it..never give up..and keep posting more vids..they're very good