Added: Nov 18, 2008
From: cmtoy
Duration: 3:48
Here's a recipe for egg drop soup using ramen noodles.
Channel: Entertainment
Tags: cooking eggdrop ramen soup
Rating: 4.72 (438 ratings) Views: 85989' favoriteCount='320 Comments: 25
bobjoe679 Says:
Nov 18, 2008 - lol u talk alot
gorgeousvlm Says:
Nov 18, 2008 - lol i tried to make that once but as soon as i put the egg in i started stirring so it did't come out right ima do it your way! great vid!
cexibabe Says:
Nov 18, 2008 - Ramen???? thought this is instant noodle!?
cmtoy Says:
Nov 18, 2008 - Hi cexibabe,Ramen can be in instant noodle form, just like cakes can be from scratch or in a box. Other examples might be fresh pasta and dried pasta, home made tomato sauce or canned tomato sauce, home made soup or canned/dried soups. Ramen literally means "noodles". Try searching on Wikipedia for lots more. Hope that takes care of a couple of your ?????s.
joehabana Says:
Nov 18, 2008 - perfect... gona try this the saturday (homemade pasta day :D)anything more i can add???
cmtoy Says:
Nov 18, 2008 - Oh yeah...snow peas, green onions, slice mushrooms, ground pork, shrimp, sliced chicken, or beef.
koreawilleatyou Says:
Nov 18, 2008 - do u need to break the ramen in half?
cmtoy Says:
Nov 18, 2008 - No you don't have to break the ramen noodles if you don't want to. I break them because I find it easier to eat them when they are a little shorter. It's a matter of personal preference.
psp4lyf3 Says:
Nov 18, 2008 - lol dude you make me hungry
ZhangXLR8 Says:
Nov 18, 2008 - Wow DUDE!!! I eat ramen like everyday before I'm going to school, but i usually have mine dry with egg of course(1), but i kinda cut on that cause I think too much ramen might hurt me ;)
archaeolem Says:
Nov 18, 2008 - There are two sorts of ramen.One is instant ramen,and the orther is raw ramen.Raw ramen is more tasty.
roflmeidleme Says:
Nov 18, 2008 - try not to reuse the same water that u cooked the ramen with because the noodles contain a lot of msg and dirty oil that runs off in the water
TrIumPhAnTSlaSh Says:
Nov 18, 2008 - i love ramen? it makes me happy
yyyy2999 Says:
Nov 18, 2008 - how old is cameron? is he the one holding the camera? and i love how you respond to peoples coments!Also i have a ?,The ramen you prepared, is it soft or is it slitly chewy? because i like my almost at the point when its soft because when i get my chopstick and bring it to the table ect.. the noodles will cook a little more and i really don't like mushy noodles! How do you do it?
yyyy2999 Says:
Nov 18, 2008 - I see you broke your egg! maybe its when you shaked the pot to stir things up after you drained the liquid... i like my eggyolk intact? how do you like it?
pinkgingerfuzz Says:
Nov 18, 2008 - wow this is disturbing
maruchamen Says:
Nov 18, 2008 - naruto ramen
cmtoy Says:
Nov 18, 2008 - Cameron is my son. He's 15.I like my noodles what's called al dente (to the tooth) which sounds like the way you like them, slightly chewy.
cmtoy Says:
Nov 18, 2008 - I like the yolk different ways. Some people like it very soft and runny and stir it into the noodles like a sauce, while others like their yolks dry and hard. You can also scramble the eggs before pouring them into the boiling soup. Don't stir them and they will cook up yellow and puffy.
cmtoy Says:
Nov 18, 2008 - Is it more or less disturbing than Rocky Mountain Oysters?
AmazingRoboto Says:
Nov 18, 2008 - dude your the besti am a ramen noodle eating fiend
bulleyoh Says:
Nov 18, 2008 - I'm hungry now!
allycat114 Says:
Nov 18, 2008 - those are some big ass chop sticks
sevenatito Says:
Nov 18, 2008 - Good Morning:So, i have a question the soup ¿que hacemo? you drink the soup? or you throw it to the garbage can?thank for the video, say hello to my friend Cameron and all your familyP.S. I like the shrimp ramen.
cmtoy Says:
Nov 18, 2008 - Yeah, I snowboard goofy too...